Delightfully Delicious, Unapologetically Bold.
Bursting with rich bold flavor and creamy sweetness, our Vietnamese coffee with sweetened condensed milk is the perfect excuse to take a timeout.
BORN IN VIETNAM, BREWED IN CALIFORNIA.
Our robusta coffee beans are harvested from the highlands of Dalat, Vietnam and dark roasted to achieve a distinct bold flavor. We then meticulously brew our coffee and combine it with sweetened condensed milk to offer a truly authentic Vietnamese coffee experience: Strong, bold coffee flavor balanced with rich, creamy condensed milk.
BURLINGAME FRESH MARKET
2/5/2023- We'll be returning Sunday, February 5th!
In the meantime, place your order for local delivery or coffee beans here!
Traditional flavor meets today's tastebuds:
Each batch is freshly brewed to achieve the perfect balance of bold, slightly bitter, and sweet.
We use dark roasted single-origin robusta beans and conbine it with local organic sweetened condensed milk.
Our coffee is directly sourced from a family farm in the central highlands of Dalat, Vietnam.
Our quest for authentic Vietnamese coffee began when...
Michelle was desperate to find Vietnamese coffee or cà phê sữa đá (pronounced: Cah-Fay-Suh-Dah and literally translates to "iced coffee with milk" in Vietnamese) that had the same bold flavor as the coffee she’d had on family trips to Vietnam. She turned to her high school best friend Stanislav, a coffee addict and aficionado, for help...